Description
A delicious and healthy dessert made with apple slices coated in yogurt and chocolate.
Ingredients
Scale
- 2 medium apples
- 1/2 cup vanilla Greek yogurt
- 2 Tablespoons vanilla protein powder
- 2 Tablespoons peanut butter (optional)
- 3/4 cup chocolate chips
- 1 Tablespoon coconut oil
- 1 Tablespoon chopped peanuts
- pinch of flaky salt (optional)
Instructions
- Line a baking sheet with parchment paper.
- Slice both of the apples and cut out the core where necessary.
- Mix the yogurt, protein powder, and peanut butter (optional) together.
- Dip each apple into the yogurt mixture, coating evenly, and set on the baking sheet with parchment paper.
- Freeze for 45 minutes to 1 hour.
- Melt the chocolate chips and coconut oil together in the microwave, stirring every 30 seconds until smooth.
- Dip each apple slice in the chocolate, coating evenly, then place back onto the baking sheet.
- Quickly add chopped peanuts and flaky salt to each “donut” before it dries (they dry quickly since they are cold).
- Freeze for another 1-2 hours, then enjoy!
Notes
- This recipe is perfect for a healthy snack or dessert.
- You can customize toppings with your favorite nuts or seeds.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 apple donut
- Calories: 150
- Sugar: 10g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg