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Fruit Punch First Image

Tropical Punch


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  • Author: Recipe Creator
  • Total Time: 10 minutes
  • Yield: 6 servings 1x
  • Diet: Vegan

Description

A refreshing tropical punch made with a mix of fruit juices and a hint of sweetness.


Ingredients

Scale
  • 1½ cups pineapple juice
  • 2 cups guava nectar
  • 2 cups passion fruit juice
  • 1 cup apple juice
  • 1 cup mango nectar
  • 1 cup orange juice
  • ½ cup sugar
  • juice of 1 lime
  • 23 cups water
  • red food coloring (optional)
  • ice

Instructions

  1. Add the pineapple juice, guava nectar, passion fruit juice, apple juice, mango nectar, orange juice, sugar, and lime juice to a large pitcher and stir.
  2. Stir in 2 cups water. Taste, and add more water if needed.
  3. Stir in a few drops of red food coloring if desired.
  4. Add ice cubes to the punch. Then, refrigerate to chill.

Notes

  • For a sweeter punch, adjust sugar to taste.
  • Garnish with fresh fruit slices for added flavor.
  • Prep Time: 10 minutes
  • Category: Beverages
  • Method: No-Cook
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 30g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg