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Monster Mix First Image

Halloween Snack Mix


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  • Author: Chef Tasty
  • Total Time: 45 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

This delicious Halloween snack mix combines sweet and salty flavors, perfect for parties or treats!


Ingredients

Scale
  • 3 cups mini pretzels
  • 5 cups popped popcorn
  • 3 cups mini marshmallows
  • 1 cup roasted salted peanuts
  • 1 cup brown sugar
  • ½ cup salted butter
  • ⅓ cup corn syrup
  • ½ cup dark chocolate chips
  • ½ cup Reese’s Pieces
  • ½ cup candy corn
  • 2 Tablespoons candy eyes
  • 2 Tablespoons orange sprinkles
  • 2 Tablespoons black sprinkles

Instructions

  1. Preheat the oven to 325°F.
  2. Prepare a large baking sheet by lining it with parchment paper and spraying with oil.
  3. Mix together the pretzels, popcorn, peanuts, and marshmallows in a bowl or on your prepared tray.
  4. In a small saucepan melt the butter, corn syrup, and brown sugar together.
  5. Bring the mixture to a boil, and let boil for 3 minutes.
  6. Remove the mixture from the heat and immediately pour evenly over the popcorn mixture, mix quickly to coat. Don’t worry if you don’t coat everything, you will get another chance.
  7. Put in the oven and bake for 10 minutes, take the mixture out and carefully mix everything around.
  8. Put back into the oven for another 10 minutes, take the mixture out again and toss one more time, then let sit to cool.
  9. Once cool, break apart into bite size chunks and toss in a serving bowl with the remaining ingredients.
  10. Serve immediately or put in an airtight container and store in a cool place.

Notes

  • This mix is perfect for Halloween parties or as a fun snack for kids!
  • Feel free to customize the mix with your favorite candies or nuts.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Snacks
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 15g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 15mg