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Cream Cheese Chicken Roll-Ups


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  • Author: Recipe Creator
  • Total Time: 2-3 hours chill time
  • Yield: 6 servings 1x

Description

A delicious and easy appetizer featuring cream cheese, shredded chicken, and tortillas.


Ingredients

Scale
  • 1 package (8 oz.) cream cheese, softened
  • 1/2 cup sour cream
  • 1/3 cup taco sauce
  • 2 tablespoons taco seasoning
  • 1 1/2 cups shredded Cheddar cheese
  • 1 1/2 cups cooked shredded chicken
  • 1/4 cup cilantro, finely chopped
  • 6 burrito-sized flour tortillas

Instructions

  1. Mix the cream cheese, sour cream, taco sauce, and taco seasoning in a medium bowl until well combined.
  2. Stir in the cheese, chicken, and cilantro.
  3. With a rubber spatula, spread 1/6th of the filling evenly over each tortilla.
  4. Roll each tortilla up tightly and wrap them individually in plastic wrap.
  5. Refrigerate for at least 2-3 hours.
  6. Just before serving, unwrap the tortillas. Using a serrated knife, cut them into 1/2 to 1-inch slices.

Notes

  • For best results, allow the roll-ups to chill for a longer period of time.
  • Feel free to add more ingredients like diced jalapeños for added spice.
  • Prep Time: 15 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll-up
  • Calories: 250
  • Sugar: 2g
  • Sodium: 350mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 30mg